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Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Amaro Montenegro 700ml $353.94/Case of 6
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Available in cartons of six
Liqueur by Amaro of Liqueur. Made in Bologna, Amaro Montenegro uses a distinct soaking and distillation process which achieves a sweetly liqueured palate resolving on a slightly bitter finish. . Originally formulated by Stanislao Cobianchi and named after Princess Elena of Montenegro, Amaro Montenegro is the ideal accompaniement to coffee and desserts.
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Agwa Coca Blue 700ml
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Agwa de Bolivia Coca Leaf Liqueur 700ml
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Each $64.99
Dozen $779.00
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Amaro di Angostura 700ml
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Each $64.99
Dozen $779.00
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Amaro Montenegro 700ml
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Each $58.99
Dozen $707.00
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Amaro Ramazzotti 700ml
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Each $58.99
Dozen $707.00
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Amarula Fruit Cream 700ml
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By Amarula
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Each $41.99
Dozen $503.00
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Antinori Tignanello Grappa 500ml
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Each $89.99
Dozen $1079.00
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Averna Amaro Siciliano 700ml
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By Averna
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Each $59.99
Dozen $719.00
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Barenjager Honey Liqueur 700ml
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By Schwarze Schlichte
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Each $53.99
Dozen $647.00
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Bass Flinders Limoncello 500ml
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Each $54.99
Dozen $659.00
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Benedictine DOM 700ml
By Benedictine
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Each $72.99
Dozen $875.00
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Berentzen Apple Schnapps 700ml
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Each $35.99
Dozen $431.00
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Berentzen Cherry Schnapps 700ml
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Each $35.99
Dozen $431.00
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Berentzen Peach Schnapps 700ml
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Each $36.99
Dozen $443.00
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Bottega Fior Di Latte 500ml
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By Bottega
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Each $52.99
Dozen $635.00
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Bottega Latte Macchiato 500ml
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Each $44.99
Dozen $539.00
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Bottega Limoncino Alla Grappa 200ml
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Bottega Limoncino Alla Grappa 500ml
Available in cartons of six
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Each $58.99
Dozen $707.00
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